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I attended the Wine Day event last Aug. and thoroughly enjoyed myself. I discovered there was more to the Niagara (NY) region's winemaking industry than I was previously aware of.
This year's Wine Day features lectures on a variety of topics, including proper storage of wine, etiquette for pouring and serving wine, the history of barrel usage in winemaking, which woods make the perfect wine, what happens to a wine while it ages in a barrel and why this is desirable, and how to decipher the individual components of wines' aromas and flavors.
Wine Day presents a wonderful opportunity to learn not only about wine in general but also about the unique wines of Niagara County, NY.
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